Truffle Arancini
Crispy risotto balls with black truffle and parmesan, served with truffle aioli
mild
KES 1,200Order
Culinary Collection
Our Menu
Discover our carefully crafted selection of fine fusion delicacies — composed for Nairobi's most discerning tables.
6 delicacies · Starters · Tap a dish to order
Wagyu Beef Carpaccio
Thinly sliced premium wagyu beef with rocket, capers, and aged balsamic
mild
KES 1,800Order
Lobster Bisque
Rich and creamy lobster soup with cognac and fresh herbs
mild
KES 1,500Order
Burrata Caprese
Fresh burrata with heirloom tomatoes, basil oil, and aged balsamic
mild
KES 1,100Order
Crispy Calamari
Fresh calamari rings with spicy marinara and lemon aioli
medium
KES 1,300Order
Truffle Bruschetta
Artisan bread with truffle butter, wild mushrooms, and parmesan
mild
KES 950Order
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